Wedding Guides

9 Perfect Desserts for your Wedding

Give your guests some sweet treats that they will surely enjoy and never forgotten! Here are the 9 perfect desserts for your wedding made by Hizon’s Catering:

1. Vanilla Crème Brulee

It has a creamy custard topped with brulee sugar. Everyone will surely love this!

2. Mango Vanilla Panacotta

It has sweetened cream flavored with mango and has mango syrup on top. Its base is made with thickened gelatin.

3. Blueberry Cheesecake

Some of the cheesecakes have a sour taste but this cheesecake of Hizon’s is not. Many clients love this!

4. Flourless Chocolate Cake

It is a fine cake and it is not too sweet. It has a whipped cream and chocolate powder on top.

5. Sunken Island

It is baked with sweetened egg white and topped with mango and apple

6. Peach Egg Tart

It is a baked egg custard with peach on top. It is quite sweet and has a fruity flavor.

7. Mango Pandan Panacotta

Its base is made of thickened gelatin topped with sago and mango. The mango and the sweetness of pandan flavor blend well.

8. Red Velvet Cupcakes

Red cupcake topped with icing or cream cheese. It’s a mix of sweet and salty.

9. Praline Profiteroles

A cream puff filled with hazelnut. It is a flavored pastry cream with almond flakes.

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Hizon's Catering: Building Memories, Strengthening Bonds—Since 1987

For over 30 years, we’ve had the honor of being part of weddings, debuts, kids’ parties, corporate events, and private celebrations. In every milestone, we go beyond simply serving food—we strive to be your trusted partner, guiding you through conceptualizing, budgeting, and planning, all the way to seamless execution on your special day.

Find out how we can help you in your wedding

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